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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2597
Calories from Fat 1118 (43%)
Total Fat 124.3g 191%
Saturated Fat 30.1g 150%
Monounsaturated Fat 34.8g
Polyunsaturated Fat 52.8g
Trans Fat 0.0g
Cholesterol 195mg 65%
Sodium 4177mg 174%
Potassium 1799mg 51%
Total Carbohydrate 277.4g 92%
Dietary Fiber 11.6g 46%
Sugars 144.3g
Protein 53.6g 107%

How is this calculated?

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