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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 3999
    Calories from Fat 1675 (41%)
    Total Fat 186.2g 286%
    Saturated Fat 65.8g 328%
    Monounsaturated Fat 82.9g
    Polyunsaturated Fat 25.2g
    Trans Fat 0.5g
    Cholesterol 620mg 206%
    Sodium 4852mg 202%
    Potassium 3525mg 100%
    Total Carbohydrate 424.6g 141%
    Dietary Fiber 16.0g 64%
    Sugars 160.3g
    Protein 170.8g 341%

    How is this calculated?

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