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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 5719
Calories from Fat 1800 (31%)
Total Fat 200.0g 307%
Saturated Fat 85.1g 425%
Monounsaturated Fat 76.5g
Polyunsaturated Fat 24.0g
Trans Fat 0.2g
Cholesterol 718mg 239%
Sodium 9250mg 385%
Potassium 11279mg 322%
Total Carbohydrate 785.1g 261%
Dietary Fiber 85.7g 342%
Sugars 216.1g
Protein 231.3g 462%

How is this calculated?

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