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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 12 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4317
Calories from Fat 1790 (41%)
Total Fat 198.9g 306%
Saturated Fat 66.8g 333%
Monounsaturated Fat 73.9g
Polyunsaturated Fat 37.7g
Trans Fat 0.7g
Cholesterol 1148mg 382%
Sodium 12304mg 512%
Potassium 6854mg 195%
Total Carbohydrate 261.7g 87%
Dietary Fiber 20.4g 81%
Sugars 106.9g
Protein 365.0g 729%

How is this calculated?

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