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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 6820
Calories from Fat 2532 (37%)
Total Fat 281.4g 432%
Saturated Fat 70.9g 354%
Monounsaturated Fat 98.9g
Polyunsaturated Fat 95.3g
Trans Fat 0.1g
Cholesterol 208mg 69%
Sodium 6619mg 275%
Potassium 16263mg 464%
Total Carbohydrate 941.9g 313%
Dietary Fiber 141.9g 567%
Sugars 209.1g
Protein 203.3g 406%

How is this calculated?

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