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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 6820
    Calories from Fat 2532 (37%)
    Total Fat 281.4g 432%
    Saturated Fat 70.9g 354%
    Monounsaturated Fat 98.9g
    Polyunsaturated Fat 95.3g
    Trans Fat 0.1g
    Cholesterol 208mg 69%
    Sodium 6619mg 275%
    Potassium 16263mg 464%
    Total Carbohydrate 941.9g 313%
    Dietary Fiber 141.9g 567%
    Sugars 209.1g
    Protein 203.3g 406%

    How is this calculated?

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