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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 3911
Calories from Fat 1645 (42%)
Total Fat 182.9g 281%
Saturated Fat 81.3g 406%
Monounsaturated Fat 65.2g
Polyunsaturated Fat 19.0g
Trans Fat 1.3g
Cholesterol 595mg 198%
Sodium 8550mg 356%
Potassium 5273mg 150%
Total Carbohydrate 345.7g 115%
Dietary Fiber 25.2g 100%
Sugars 51.3g
Protein 216.7g 433%

How is this calculated?

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