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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 5543
    Calories from Fat 3439 (62%)
    Total Fat 382.2g 587%
    Saturated Fat 163.3g 816%
    Monounsaturated Fat 128.9g
    Polyunsaturated Fat 67.1g
    Trans Fat 0.0g
    Cholesterol 1844mg 614%
    Sodium 8743mg 364%
    Potassium 7653mg 218%
    Total Carbohydrate 363.3g 121%
    Dietary Fiber 43.7g 174%
    Sugars 47.2g
    Protein 190.2g 380%

    How is this calculated?

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