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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 5135
    Calories from Fat 2806 (54%)
    Total Fat 311.8g 479%
    Saturated Fat 125.0g 624%
    Monounsaturated Fat 127.3g
    Polyunsaturated Fat 36.6g
    Trans Fat 0.3g
    Cholesterol 937mg 312%
    Sodium 6949mg 289%
    Potassium 5696mg 162%
    Total Carbohydrate 397.6g 132%
    Dietary Fiber 23.6g 94%
    Sugars 158.1g
    Protein 189.5g 379%

    How is this calculated?

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