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Nutrition Facts

Calculated for 1 serving of each recipe
Menu designed for 4 servings
See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4576
Calories from Fat 2969 (64%)
Total Fat 330.0g 507%
Saturated Fat 110.4g 551%
Monounsaturated Fat 166.3g
Polyunsaturated Fat 23.5g
Trans Fat 0.8g
Cholesterol 822mg 274%
Sodium 6840mg 285%
Potassium 6624mg 189%
Total Carbohydrate 229.3g 76%
Dietary Fiber 37.4g 149%
Sugars 87.0g
Protein 174.0g 347%

How is this calculated?

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