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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2442
Calories from Fat 1217 (49%)
Total Fat 135.2g 208%
Saturated Fat 65.8g 329%
Monounsaturated Fat 33.2g
Polyunsaturated Fat 14.9g
Trans Fat 0.0g
Cholesterol 257mg 85%
Sodium 5557mg 231%
Potassium 3013mg 86%
Total Carbohydrate 244.0g 81%
Dietary Fiber 11.7g 46%
Sugars 27.2g
Protein 72.2g 144%

How is this calculated?

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