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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 290||(30%)|
|Total Fat 32.3g||49%|
|Saturated Fat 9.9g||49%|
|Monounsaturated Fat 13.6g|
|Polyunsaturated Fat 5.1g|
|Trans Fat 0.1g|
|Total Carbohydrate 112.8g||37%|
|Dietary Fiber 5.8g||23%|