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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 7119
Calories from Fat 2885 (40%)
Total Fat 320.6g 493%
Saturated Fat 87.6g 437%
Monounsaturated Fat 137.4g
Polyunsaturated Fat 66.2g
Trans Fat 3.5g
Cholesterol 1000mg 333%
Sodium 8493mg 353%
Potassium 12016mg 343%
Total Carbohydrate 762.5g 254%
Dietary Fiber 102.8g 411%
Sugars 141.1g
Protein 342.6g 685%

How is this calculated?

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