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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 860 | ||
| Calories from Fat 466 | (54%) | |
| Total Fat 51.9g | 79% | |
| Saturated Fat 16.8g | 84% | |
| Monounsaturated Fat 25.8g | ||
| Polyunsaturated Fat 5.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 551mg | 183% | |
| Sodium 655mg | 27% | |
| Potassium 1102mg | 31% | |
| Total Carbohydrate 81.1g | 27% | |
| Dietary Fiber 5.7g | 22% | |
| Sugars 50.9g | ||
| Protein 22.8g | 45% | |