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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 465||(30%)|
|Total Fat 51.8g||79%|
|Saturated Fat 14.5g||72%|
|Monounsaturated Fat 16.5g|
|Polyunsaturated Fat 14.3g|
|Trans Fat 0.0g|
|Total Carbohydrate 214.2g||71%|
|Dietary Fiber 20.6g||82%|