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Calculated for 1 serving of each recipe
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| Amount Per Serving | %DV | |
| Calories 465 | ||
| Calories from Fat 72 | (15%) | |
| Total Fat 8.1g | 12% | |
| Saturated Fat 2.0g | 9% | |
| Monounsaturated Fat 1.3g | ||
| Polyunsaturated Fat 1.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 9mg | 3% | |
| Sodium 386mg | 16% | |
| Potassium 762mg | 21% | |
| Total Carbohydrate 97.5g | 32% | |
| Dietary Fiber 8.2g | 32% | |
| Sugars 62.8g | ||
| Protein 7.3g | 14% | |