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Calculated for 1 serving of each recipe
Menu designed for 1 servings
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|Amount Per Serving||%DV|
|Calories from Fat 1200||(52%)|
|Total Fat 133.4g||205%|
|Saturated Fat 45.5g||227%|
|Monounsaturated Fat 54.4g|
|Polyunsaturated Fat 23.8g|
|Trans Fat 0.0g|
|Total Carbohydrate 169.8g||56%|
|Dietary Fiber 12.3g||49%|