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Calculated for 1 serving of each recipe
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|Amount Per Serving||%DV|
|Calories from Fat 1972||(39%)|
|Total Fat 219.1g||337%|
|Saturated Fat 41.0g||204%|
|Monounsaturated Fat 106.6g|
|Polyunsaturated Fat 57.6g|
|Trans Fat 0.1g|
|Total Carbohydrate 593.1g||197%|
|Dietary Fiber 39.4g||157%|