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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 2625
    Calories from Fat 1292 (49%)
    Total Fat 143.6g 220%
    Saturated Fat 36.7g 183%
    Monounsaturated Fat 58.4g
    Polyunsaturated Fat 37.0g
    Trans Fat 0.2g
    Cholesterol 550mg 183%
    Sodium 14648mg 610%
    Potassium 5787mg 165%
    Total Carbohydrate 176.1g 58%
    Dietary Fiber 31.5g 125%
    Sugars 99.5g
    Protein 168.3g 336%

    How is this calculated?

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