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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4451
Calories from Fat 1920 (43%)
Total Fat 213.4g 328%
Saturated Fat 81.0g 405%
Monounsaturated Fat 79.4g
Polyunsaturated Fat 30.7g
Trans Fat 1.4g
Cholesterol 1531mg 510%
Sodium 6903mg 287%
Potassium 8853mg 252%
Total Carbohydrate 336.0g 111%
Dietary Fiber 82.1g 328%
Sugars 95.4g
Protein 276.0g 551%

How is this calculated?

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