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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 2660
Calories from Fat 1463 (55%)
Total Fat 162.7g 250%
Saturated Fat 36.5g 182%
Monounsaturated Fat 62.3g
Polyunsaturated Fat 44.9g
Trans Fat 0.3g
Cholesterol 366mg 122%
Sodium 3301mg 137%
Potassium 2338mg 66%
Total Carbohydrate 234.6g 78%
Dietary Fiber 17.3g 69%
Sugars 76.6g
Protein 76.2g 152%

How is this calculated?

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