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Nutrition Facts

Calculated for 1 serving of each recipe

See individual recipes for excluded ingredients
Amount Per Serving %DV
Calories 4146
Calories from Fat 1040 (25%)
Total Fat 115.6g 177%
Saturated Fat 34.6g 172%
Monounsaturated Fat 41.3g
Polyunsaturated Fat 29.2g
Trans Fat 0.2g
Cholesterol 584mg 194%
Sodium 6451mg 268%
Potassium 6931mg 198%
Total Carbohydrate 621.8g 207%
Dietary Fiber 63.2g 252%
Sugars 209.4g
Protein 168.2g 336%

How is this calculated?

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