Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Menus / 04/02/10 - 04/08/10
    Lost? Site Map

    Nutrition Facts

    Calculated for 1 serving of each recipe
    The following items are not included below.

    Michael Cooks

    Julia Child's Risotto

    Julia Child's Roast Chicken

    Easter Dinner at Pazzo

    Michael out of Town


    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 5484
    Calories from Fat 1965 (35%)
    Total Fat 218.4g 336%
    Saturated Fat 82.9g 414%
    Monounsaturated Fat 69.3g
    Polyunsaturated Fat 47.9g
    Trans Fat 0.1g
    Cholesterol 705mg 235%
    Sodium 10766mg 448%
    Potassium 7423mg 212%
    Total Carbohydrate 645.5g 215%
    Dietary Fiber 51.7g 206%
    Sugars 80.9g
    Protein 240.0g 479%

    How is this calculated?

    Not Exactly What You're Looking For?

    Try these similar menus

    Recipes in this Menu

    Advertisement
    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites