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    You are in: Home / Menus / 03. Martes - Tuesday Lunch Buffet
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    Nutrition Facts

    Calculated for 1 serving of each recipe

    See individual recipes for excluded ingredients
    Amount Per Serving %DV
    Calories 4664
    Calories from Fat 2154 (46%)
    Total Fat 239.4g 368%
    Saturated Fat 77.9g 389%
    Monounsaturated Fat 111.2g
    Polyunsaturated Fat 28.1g
    Trans Fat 0.9g
    Cholesterol 731mg 243%
    Sodium 12878mg 536%
    Potassium 10903mg 311%
    Total Carbohydrate 382.5g 127%
    Dietary Fiber 55.5g 221%
    Sugars 100.3g
    Protein 257.8g 515%

    How is this calculated?

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