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    We returned 406 menus for...

    "vegetarian" x

    "christmas" x

    "served-cold" x

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    1-15 of 406 sorted by

    Thanksgiving
    Thanksgiving reexamined
    Thanksgiving reexamined

    By klincko on August 5, 2011

    ID #70589

    Thanksgiving 2009
    Thanksgiving 2009

    By Alskann on November 22, 2009

    ID #30514

    Dinner Buffet

    This was my dinner menu for an evening get-together with a group of eight people. I made as much ahead of time as possible, so I could spend more time...

    Dinner Buffet

    By Foodanimechicki on July 19, 2008

    ID #19522

    "This was my dinner menu for an evening get-together with a group of eight people. I made as much ahead of time as possible, so I could spend more time..."

    17 total recipes, including:

    View Full Menu

    April 12-18

    Using some of my OAMC

    April 12-18

    By LouLouPEI on April 13, 2009

    ID #26401

    "Using some of my OAMC"

    12 total recipes, including:

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    Company Roast Chicken Dinner

    Made this dinner for 4 but it will easily serve 6.

    Company Roast Chicken Dinner
    Company Roast Chicken Dinner

    By Derf on March 24, 2010

    ID #36201

    "Made this dinner for 4 but it will easily serve 6."

    12 total recipes, including:

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    12-10-10
    12-10-10

    By appollon on December 10, 2010

    ID #52779

    My Weekly Menu For Sept 2nd-Thru Sept 6th

    My menu for the week for lunches.

    My Weekly Menu For Sept 2nd-Thru Sept 6th

    By crazycookinmama on September 1, 2009

    ID #30541

    "My menu for the week for lunches."

    9 total recipes, including:

    View Full Menu

    BUNKO 2011
    BUNKO 2011

    By GinaXOXO on October 23, 2011

    ID #73926

    Bountiful Harvest

    An alternative menu for the Harvest season where meat-eaters and vegans can give thanks to the cook. I will substitute non-vegan items for vegan items.

    Bountiful Harvest

    By Chef #761767 on October 27, 2008

    ID #21631

    "An alternative menu for the Harvest season where meat-eaters and vegans can give thanks to the cook. I will substitute non-vegan items for vegan items."

    16 total recipes, including:

    View Full Menu

    Dinner on the Terrance

    This menu is inspired by a similar published in the August 1986 issue of Gourmet Magazine, however I have substituted recipes from our own Zaar chefs....

    Dinner on the Terrance

    By Chef Regina V. Smith on January 3, 2010

    ID #33536

    "This menu is inspired by a similar published in the August 1986 issue of Gourmet Magazine, however I have substituted recipes from our own Zaar chefs...."

    6 total recipes, including:

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    Week of 12/22
    Week of 12/22

    By Motivated Mama on April 10, 2010

    ID #23836

    Christmas Eve 2011
    Christmas Eve 2011

    By Diane C #2 on December 11, 2011

    ID #76895

    OAMC
    OAMC

    By Chef RZ Fan on January 29, 2012

    ID #79943

    ORANGE you glad I made this Meal!
    ORANGE you glad I made this Meal!
    ORANGE you glad I made this Meal!

    By Rita~ on March 7, 2008

    ID #14874

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