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A "Reveillon" (the french word for awakening) is a midnight gathering of indulgent food and song. Families would habitually catch an afternoon...
A hauntingly good menu with a spooky Scottish theme for Autumn! Comforting soup with soda bread scones and then baked vegetables, mashed potatoes, all...
If I can't BE at the Oscars, I might as well eat like the stars. And the winner is...our stomachs!
Our 5 star - 5 Course Menu while in Spain hovering over the country side.
This Sunday Lunch features Balthazar's Braised Beef Ribs as the main dish.
Valentine's Day is "Special", and it should be celebrated with a "Special Dinner".
Here is my "Special Menu"......
My guest insisted upon bringing additional appys & desert.