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Barbecues are an important part of summertime fun, with good food!
Here is a menu of my summertime FAVORITES! Enjoy!
This menu was inspired by executive chef Lucas Ndlovu of the Coach House. The recipes include fresh local ingredients available to Chef Ndlovu.
Here is what I would like to make for Cinco de Mayo this year! I'm going to have tons of different chips for apertivo's as well as a good bread...
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