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Simple menus for beginner cook
Family meal plan for March 2010. Now, if I can only get the grocery store to do all the shopping for me, I'd be REALLY happy!! =)
Went through my cookbooks last weekend and chose the recipes I want to make this Spring and Summer. I will be incorporating those into my menus and posting...
Gourmet 2/26/11: 7:00 Oysters Kilpatrick - Chateaubriand With Bearnaise Sauce With Chateau Potatoes - JCK Asparagus - JCK New Zealand Pavlova -
Assembled especially for Port & Pimenton: Tag and Plan a Tapas Party Menu CONTEST! :)
Which is lucky because I love Chicken.
I have invited my Hot Plate Houdini team mates to fly across America from all parts of the country and Australia for a backyard buffet. Little do they...
Break into Spring/Summer with this week of eclectic food!