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Pick a theme, pick three chefs: one newbie (less than 50 recipes), one undiscovered talent (50-100 recipes), and one wild card (any number). Start cooking...
2 pm...the feasting begins! With family and friends! See you then!
An alternative menu for the Harvest season where meat-eaters and vegans can give thanks to the cook. I will substitute non-vegan items for vegan items.
So for healthier eating, I'd say drop white flour and white potatoes and obvious sugars. Use grained breads. Yams instead of potatoes. Pretty easy....