Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Tomato puree consists of tomatoes that have been briefly cooked then strained. Tomato puree is a thick liquid.
Season: available year-round
Substitutions: 1 cup tomato puree = 2 Tablespoons tomato paste plus water to make 1 cup
|Calculated for 1 can (29 oz) (401 x 411)|
|Amount Per Serving||%DV|
|Calories from Fat 15||(4%)|
|Total Fat 1.7g||2%|
|Saturated Fat 0.2g||1%|
|Monounsaturated Fat 0.0g|
|Polyunsaturated Fat 0.7g|
|Trans Fat 0.0g|
|Total Carbohydrate 73.8g||24%|
|Dietary Fiber 15.6g||62%|