Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
Ask the Community about "sole" or what to substitute for it.
View All Recipes Which Use "Sole". Add Information to "sole" or Add a New Entry.
Ingredient
Season: available year-round
How to prepare: braise, broil, fry, grill, poach, saute, steam
Matches well with: almonds, anchovies, bearnaise sauce, bechamel sauce, bread crumbs, butter, capers, carrots, cayenne, Champagne, chives, cilantro, cream, garlic, hollandaise sauce, leeks, lemon, lobster, Marsala, mint, morels, mushrooms, mustard, nutmeg, olive oil, onions, orangess, oysters, paprika, Parmesan cheese, parsley, pepper, peppers, port, salt, scallions, shallots, shrimp, Tabasco sauce, thyme, tomatoes, truffles, vinaigrette, white wine
Substitutions: flounder, turbot, orange roughy, ocean perch
| Calculated for 1 fillet | ||
| Amount Per Serving | %DV | |
| Calories 114 | ||
| Calories from Fat 28 | (24%) | |
| Total Fat 3.1g | 4% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 73mg | 24% | |
| Sodium 482mg | 20% | |
| Potassium 260mg | 7% | |
| Total Carbohydrate 0.0g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 20.2g | 40% | |