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Ask the Community about "garlic powder" or what to substitute for it.
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Garlic powder is dehydrated ground garlic, and provides some of the flavor, but not the texture, of fresh garlic. It disperses well in liquids, so it's a good choice for marinades.
Ingredient
Season: available year-round
Substitutions: fresh garlic (Substitute 1 clove for every 1/8 teaspoon garlic powder.) OR garlic salt (Substitute 4 teaspoons garlic salt for every teaspoon garlic powder, then reduce salt in recipe by 3 teaspoons.) OR garlic juice (1/8 teaspoon garlic powder = 1/2 teaspoon garlic juice) OR garlic flakes (1/8 teaspoon garlic powder = 1/2 teaspoon garlic flakes) OR granulated garlic (1/8 teaspoon garlic powder = 1/4 teaspoon granulated garlic )
| Calculated for 1 tbsp | ||
| Amount Per Serving | %DV | |
| Calories 32 | ||
| Calories from Fat 0 | (1%) | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 5mg | 0% | |
| Potassium 115mg | 3% | |
| Total Carbohydrate 7.1g | 2% | |
| Dietary Fiber 0.9g | 3% | |
| Sugars 0.9g | ||
| Protein 1.6g | 3% | |