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A cheese made from goat's or sheep's milk which is dry and crumbly with a tangy taste.
Season: available year-round
How to select: Available in jars packed in brine and in the cheese section.
|Calculated for 1 cup, crumbled|
|Amount Per Serving||%DV|
|Calories from Fat 287||(72%)|
|Total Fat 31.9g||49%|
|Saturated Fat 22.4g||112%|
|Monounsaturated Fat 0.0g|
|Polyunsaturated Fat 0.9g|
|Trans Fat 0.0g|
|Total Carbohydrate 6.1g||2%|
|Dietary Fiber 0.0g||0%|