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    Kitchen Dictionary: bisque

    Pronounced: bihsk

    A thick cream soup typically made with pureed seafood and cream. Can also be made with fowl or vegetables.

    Ingredient

    Season: available year-round

    More Bisque Recipes
    Popular Bisque Recipes
    Elegant Seafood Bisque
    Lobster Bisque
    Lobster or Crab Bisque
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    Nutrition Facts

    Calculated for 1 cup (4 fl oz)
    Amount Per Serving %DV
    Calories 123
    Calories from Fat 22 (18%)
    Total Fat 2.5g 3%
    Saturated Fat 0.5g 2%
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 1.1g
    Trans Fat 0.0g
    Cholesterol 5mg 1%
    Sodium 883mg 36%
    Potassium 419mg 11%
    Total Carbohydrate 23.8g 7%
    Dietary Fiber 1.0g 4%
    Sugars 1.0g
    Protein 2.3g 4%

    How is this calculated?

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