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    You are in: Home / Kitchen Dictionary Entry
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    Kitchen Dictionary: bisque

    Pronounced: bihsk

    A thick cream soup typically made with pureed seafood and cream. Can also be made with fowl or vegetables.

    Ingredient

    Season: available year-round

    More Bisque Recipes
    Popular Bisque Recipes
    Elegant Seafood Bisque
    Lobster Bisque
    Lobster or Crab Bisque
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    Nutrition Facts

    Calculated for 1 can (11 oz), undiluted
    Amount Per Serving %DV
    Calories 299
    Calories from Fat 54 (18%)
    Total Fat 6.1g 9%
    Saturated Fat 1.3g 6%
    Monounsaturated Fat 0.0g
    Polyunsaturated Fat 2.7g
    Trans Fat 0.0g
    Cholesterol 12mg 4%
    Sodium 2137mg 89%
    Potassium 1014mg 28%
    Total Carbohydrate 57.6g 19%
    Dietary Fiber 2.5g 9%
    Sugars 2.5g
    Protein 5.5g 10%

    How is this calculated?

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