Recipe of the Day

Feast your eyes on a daily dose of our home cooks' top-rated recipes (and fantastic food photos!).

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Jan. 1: Pitcher of Bloody Marys

"Spicy, spicy and yet — refreshing! A very nice way to relax at the end of a stressful week."

-echo echo

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Jan. 2: No-Guilt Soup

"I have been feeling a little chunky from all the good food I've made lately. This soup tasted too good to be healthy, and I love how easy it is to put together."

-QueenBee49444

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Jan. 3: Lighter Chicken Bombay

"All I can say is YUM! If you're considering making this one, make it tonight. It's awesome! I'm serious — SO FLIPPIN' GOOD!"

-jVo

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Jan. 4: Chewy Oatmeal Bars

"These were really good. I liked the firm texture. They're not too sweet, but the raisins add great bursts of sweetness."

-LUVMY2BOYS

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Jan. 5: Potato-Stuffed Bell Peppers

"What a very clever recipe — stuffed peppers and twice-baked potatoes! Simply scrumptious and a MUST TRY."

-Debbie #5

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Jan. 6: Spicy Shrimp Scampi

"I find myself falling back on this recipe when I have very little time and want something delicious, yummy — and fast!"

-Mama's Kitchen (Hope)

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Jan. 7: Broiled Breakfast Grapefruit

"I am on a grapefruit kick, and this is a wonderful and different way to enjoy them! I never had them warm before, and I loved it!"

-Redsie

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Jan. 8: Orange Julius

"Mmmm..this tastes just like the original Orange Julius. I grew up drinking this and even had some of those plastic oranges."

-Pneuma

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Jan. 9: Heartwarming Beef-Barley Soup

"This is a perfectly named soup! On a cold, damp day, the hearty flavors and textures really hit the spot, without doing any damage to my waistline."

-IngridH

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Jan. 10: Crispy Balsamic Chicken

"This recipe is awesome — crispy outside, moist inside and smelled incredible while baking."

-bad kitty 1116

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Jan. 11: Cinnamon Crispas

"Oh, these are so good and easy. What a wonderful way to use up extra tortillas. The heck with the kids — I couldn't stay away from them."

-Pumpkie

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Jan. 12: Baked Salmon

"This was amazingly good. Hubby cooked this up and it was devoured...even by a picky kid! The tomato on top makes a great finish."

-CandyTX

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Jan. 13: Nutella Bread Pudding

"We have never had bread pudding before and, boy, did I find a winner! Only two of us here, so I only made half the recipe. We arm wrestled for the third serving!”"

-Calee

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Jan. 14: Shepherd's Pie Jackets

"This was very easy to put together, and it really did taste like mini shepherd's pies."

-chia

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Jan. 15: Roasted Pepper-Ham Frittata

"My husband had two servings for brunch...it's safe to say he really liked it. I had to stop and admire the prettiness of it before digging in."

-Kitchen Witch Steph

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Jan. 16: Barbecue Chicken Roll-Ups

"Who could imagine that a few simple ingredients could make something so delicious? The rolled-up lasagna noodles looked so cute!"

-K's

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Jan. 17: Bea's Hawaiian Banana Bread

"I just enjoyed a slice hot out of the oven, and felt like I was transported to the tropics after a cold, rainy weekend!"

-The Wallaces

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Jan.18: Bacon and Brown Sugar Tilapia

"This dish reminds my husband of bacon-wrapped scallops. It's savory, yet slightly sweet — plus, quick and easy to make."

-Sarahdoo10

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Jan. 19: Peanut Butter-Pretzel Cookies

"Awesome salty-sweet cookies! I am a total pretzel freak, so when I saw this recipe, I knew I just had to give them a go."

-CoffeeB

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Jan. 20: Copycat Applebee's Blackened Chicken Salad

"Amazing! Every bite was tasty and flavorful. It's the best blackened chicken I have ever had."

-DomesticGoddess22

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Jan. 21: Potato-Green Bean Chowder

"This is a thick and hearty potato soup that really satisfies a hungry appetite on a cold day."

-ms_bold

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Jan. 22: Easy Bisquick Chicken Pot Pie

"This is a very nice dish that my whole family enjoyed. It was so quick and easy to throw together, which makes it a perfect weeknight meal."

-Happy Hippie

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Jan. 23: Beefy Cheese Ball

"Wonderful, quick and easy! I made it the night before with extra hot sauce, and the flavors — yum!"

-TLu

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Jan. 24: Fluffy Buttermilk Biscuits

"I pride myself on being an excellent baker. Except for biscuits. I've tried recipe after recipe and none of them ever turn out. THESE did. I've made these biscuits three times over the last week!"

-ewells

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Jan. 25: ABC Almond-Bacon-Cheddar Dip

"Who can pass up cheese and bacon together? I love this on baked potatoes."

-celestial_star03

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Jan. 26: Chocolate Chip Muffins

"Yummy, yummy, yummy! I ate one right out of the oven, and they are superb and very chocolaty."

-SaraFish

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Jan. 27: Lasagna Cupcakes

"These are super cute! Great finger food, and leftovers are great to pack in a lunch."

-Rita~

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Jan. 28: Shrimp Etouffee

"Excuse me if I gush, but this dish was amazing! We're talking the proverbial 'better than you-know-what.'"

-PacemakerGuy

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Jan. 29: Onion-Bacon Crescent Bites

"Oh these are just scrumptious. I'll admit I ate way too many. Wonderful little snacks to have."

-~Nimz~

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Jan. 30: Simple Crab Cakes

"If you have a little leftover crab, this is the perfect recipe. It makes two delicious crab cakes."

-Recipe Reader

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Jan. 31: Party Pepperoncini

"This is like eating the best parts of a sub sandwich — salami, provolone and, of course, pepperoncini. They're very good, and something a little different on the appetizer table."

-Ginny Sue

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Feb. 1: Sugar Cookie Bars

"I love sugar cookies, but a lot of effort goes into making them. This recipe makes it so much easier!"

-mom_of_4

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Feb. 2: Slow-Cooker Pulled Pork

"YUMMY! I would never have thought of horseradish, but it really was great!"

-Chef #1175749

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Feb. 3: Ragin' Cajun Jambalaya

"Delicious — and so easy! This is a simple meal to put together in the slow cooker and then come home to after a day of shopping or sports."

-BecR

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Feb. 4: Oven Onion Rings

"I love these onion rings. They are healthy and unbelievably good."

-Bergy

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Feb. 5: Inside-Out Peanut Butter Cookie

"Oh my, these are so sinful. They would make a great cookie for gift-giving or anytime you want something a little special."

-CoffeeB

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Feb. 6: Best Beef Stroganoff

This is one of my son's favorites. Choose a nice cut of beef because the beef is stir-fried rather than slow cooked, and I use brown cremini mushrooms, but button mushrooms also work just fine."

-dianegrapegrower

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Feb. 7: Chocolate Dessert Crepes

"These little gems are very easy to make and so yummy! We eat them with ice cream, but they are also good with fresh fruit piled on top."

-Sackville

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Feb. 8: Kelly's Southwestern Beef Stew

"Thick, rich and hearty beef stew that is anything BUT bland, if you know what I mean! It took me several years to perfect this recipe, and I'm proud to say that it was recently published in a magazine!"

-Wildflour

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Feb. 9: Maple Salmon

"I'm a 35-year-old bachelor with limited cooking experience, and even I can cook this dish! It's terrific."

-Fredrick

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Feb. 10: Chocolate Fortune Cookies

"What a wonderful way to 'kick up' store-bought cookies. They made a fun dessert."

-Chef RZ Fan

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Feb. 12: Chicken Parmesan

"I made this tonight because I was in a hurry. This is not merely 'very good' — it is EXCELLENT! My husband said it is as good as anything you might get in a restaurant."

-Najwa

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Feb. 13: French Vanilla Coffee Mousse

"This is an unbelievably scrumptious dessert! It's simple to make and looks so impressive. I highly recommend this for a romantic dessert on Valentine's Day."

-NorthwestGal

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Feb. 14: Peppermint Hearts

"An inexpensive treat for Valentine's Day. Kids can easily help with this 20-minute project, and the recipe works great in a toaster oven."

-HokiesMom

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Feb. 15: Twice-Baked Potatoes

"This was delicious! I loved the addition of onion and green pepper."

-Sharon123

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Feb. 16: Baked Ziti With Mini Meatballs

"Yum, total tub of love here! Using authentic Italian ingredients really brings the bar up."

-Andi of Longmeadow Farm

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Feb. 17: S'mores Pizza

"From my 78-year-old dad to my 17-month-old twin granddaughters, we all agreed this was fabulous and simple to make!"

-Sooz Cooks

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Feb. 18: 3-Step Cheddar Broccoli Bake

"A great recipe that we all loved! This went together in a shake and a nod, and presto, it was bubbling away in the oven before we knew it."

-Andi of Longmeadow Farm

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Feb. 19: Sour Cream Banana Bread

"This was so easy, and EVERYONE raved over how moist it was! This will be my banana bread recipe from now on."

-daisydmarie

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Feb. 20: Chicken Marsala

"An easy A++ recipe that is elegant enough to serve to company."

-Northern Cook

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Feb. 21: Lobster Pizza

"Great recipe! I used to work at Red Lobster back in the day, and this was my favorite recipe. The coarse salt on the bottom of the crust is one of the best parts."

-**Chrissy**

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Feb. 22: Sauteed Baby Spinach

"Good stuff!! I like the hint of nutmeg and the quick hit of heat, then letting the pan wilt the spinach the rest of the way. This keeps the spinach fresh, green and all the nutrients in!"

-Chef*Lee

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Feb. 23: Pierogi Chicken Bake

"Are you looking for comfort food and don't want to spend a lot of time preparing it? Well, look no further. You found it!"

-Chef shapeweaver ©

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Feb. 24: Banana, Oatmeal and Chocolate Chip Muffins

"These muffins have become a favorite in my house. My girls love them, and no one can believe they have no butter or oil."

-FrVanilla

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Feb. 25: Simple Tuna Noodle Casserole

"Great comfort food, tasty and creamy. This was so easy to make and didn't take long to bake."

-CJAY

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Feb. 26: Black Forest Coffee Cake

"This is the yummiest coffee cake I have ever tasted. A perfect recipe for someone who wants to make something really special."

-Mindi Bunch

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Feb. 27: Fancy Vegetable Medley

"Outstanding! The onions were caramelized to perfection, and with the carrots they added a wonderful sweetness which beautifully complimented the pepper and curry powder!"

-Anu

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Feb. 28: Peachy Cheese Danish

"OMG, you have destroyed my diet! Now that I know how easy it is to make these at home, I can't wait to try them again with peach and apricot preserves."

-lizbits

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