Best Gluten-Free Recipes

You'll never be able to guess the missing ingredient with these all-star breads, cakes, donuts and more. You won't even miss the gluten.

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Waffles

"These were incredible! They had perfect flavor and consistency — lightly crisp on the outside and soft on the inside."

-thenillers

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French Bread

"This tasted a lot like traditional French bread. You really can't tell that it's gluten-free. Very impressive!"

-June_Buggy

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One-Bowl Brownies

"This is our new favorite brownie recipe! It's very moist with the perfect amount of chocolate."

-Chef #664355

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Buttermilk Biscuits

"I'm amazed that gluten-free biscuits can actually be light, fluffy and delicious. These were wonderful."

-Chef #1800561784

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Pizza Crust

"Hands down the BEST gluten-free pizza crust I've ever eaten. I'm going to try this recipe (minus the Italian seasoning) to make soft pretzels."

-Chef CJs

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Strawberry Shortcake

"The flavor reminded me of vanilla pound cake and the texture was a cross between sponge cake and angel food. If you serve this to anyone, they'll NEVER know it's gluten-free."

-Chef #1082457

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Easy Apple Crumb

"I just loved this dessert. I added a touch of ground nutmeg and used blanched almond slivers."

-HokiesMom

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Cornbread

"This turned out great. It wasn't dry and rubbery, but rather moist and perfectly yummy."

-neshand

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Cinnabon Cinnamon Rolls

"What a treat! The extra cinnamon and sugar mixture in the bottom of the pan made a nice, slightly chewy bottom crust."

-Max's Grandma

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Chocolate Chip Cookies

"All of my friends and family prefer these cookies over traditional chocolate chip cookies!"

-claybowls

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Lemonade Scones

"These were lovely, and you can't beat just three ingredients. They were nice and crispy outside and a soft and fluffy inside."

-Starrynews

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Pancakes

"These pancakes were simply wonderful. Try it with vanilla extract and gluten-free chocolate chips."

-Delicious as it Looks

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Banana Bread

"Deeeeelicious! This is very good right out of the oven but it's even better the next day."

-Merry Cook

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One-Bowl Chocolate Cake

"WOW! This is the best cake I've ever eaten. I made it with Hershey's Special Dark Cocoa and added some chocolate chips."

-Chef #816558

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Flour Tortillas

"These were FANTASTIC! I used a tortilla press and the dough works really well. These take no time at all to make."

-NikkiNoo

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Buttermilk Donuts

"This is the best gluten-free donut recipe I've ever tried. They're easy to make and don't require a lot of ingredients."

-GFgalie

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Sour Cream Coffee Cake

"This cake is excellent. It has a soft cake-like consistency and is very sweet."

-Chef #640121

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Lemon Bars

"Delicious! These were a hit in my house. I ended up using 3 tablespoons of lemon juice to boost the flavor."

-PaulaG

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New York Cheesecake

"I'm a New Yorker, and this is the recipe I've been looking for. It's beautiful, spectacular and turns out perfect every time."

-ams007

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Flourless Peanut Butter Cookies

"These were the easiest, fastest cookies I've ever made — and the best tasting ones, too!"

-Benni

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