"I used homemade meatballs that I had in the freezer and jarred pasta sauce. So easy!"
-Dine & DishGet the Recipe
"Quick, easy and inexpensive! Just add a salad, some Mexican-style corn and you have a fab meal in less than an hour!"
-Chef #780090Get the Recipe
"So easy to make and versatile. I made one with marinated artichoke hearts and roasted red peppers. Kalamata olives and red onion would be good too!"
-Phat & SassyGet the Recipe
"Even my very picky 10-year-old loved this. I never thought I'd say it, but this has replaced fried chicken as my all-time favorite way to prepare chicken."
-naychaGet the Recipe
"Very simple for a busy week night. I can put this together in a few minutes before I go to work and dinner is basically ready when we get home."
-ARathkampGet the Recipe
"I used bow tie pasta and fresh veggies. It was a huge hit and reheated so well the next night! Such a great, quick supper recipe."
-Pixie's KitchenGet the Recipe
"Wonderful and so easy! Also a great and delicious way to clean up the veggie drawer."
-ellie_Get the Recipe
"I liked that this did not require any measuring and could just be tossed together. We mixed all the ingredients and grilled them in folded-up foil packets for 20-25 minutes. Even my picky 2-year-old ate it!"
-TexasKellyGet the Recipe
"The mushroom soup made a nice flavored gravy, and this was so good served over brown rice."
-lauralie41Get the Recipe
"I make this recipe in the slow cooker. I leave it on high for four hours before heading out for the kids' sports activities, so when we get home we have a nice hot meal ready to go. So easy!"
-pertykat2Get the Recipe
"This is a great main dish served over angel hair pasta or a wonderful appetizer."
-breezermomGet the Recipe
"My little girl thought this was just great. It was very rich, creamy and satisfying!"
-Realtor by day, Chef by nightGet the Recipe
"Wow, these five ingredients really come together well to make a great kid- and adult-pleasing casserole! It's great with the Italian seasoning, but I think you could try it with Mexican seasoning, too."
-*Parsley*Get the Recipe
"I added beef bouillon, black pepper and Cajun seasoning to ramp up the flavor. It was extremely quick and easy to put together, and leftovers tasted even better the next day!"
-naydawnGet the Recipe
"These were really good and really easy to make! All four variations would be wonderful, and I am looking forward to trying the other three."
-Marsha D.Get the Recipe
"This is a quick and simple recipe to prepare using ingredients that I always have on hand. I added a can of green beans to make this a one-dish dinner!"
-mommyoffourGet the Recipe
"This was perfect! I would never have thought of doing this, and didn't really believe it would work, but I am delighted with the results!"
-Chef #1198738Get the Recipe
"I used frozen meatballs instead of the ground beef. It took no time at all to put together, and dinner was on the table in less than 30 minutes."
-Chef shapeweaver ©Get the Recipe
"A tasty twist to ground turkey burgers! The spinach really keeps the burgers moist."
-FLKeysJenGet the Recipe
"I pressed my tofu for 20 minutes before tossing it into the marinade to maximize the amount of sauce absorbed. The tofu caramelized nicely, and was crispy on the outside with a softer center."
-justcallmetoniGet the Recipe
"How can so few ingredients yield such a delicious meal? This is almost magical. Not only is this a great tasting dish, but very eye-pleasing as well!"
-FauveGet the Recipe
"A really quick and delicious meal. I used turkey meatballs and served them over poppy seed noodles."
-PaulaGGet the Recipe
"I added a dash of garlic powder and Italian seasoning. Dinner can't get any easier than this! "
-Caroline CooksGet the Recipe
So good and even easier than it looks. I doubled the recipe, hoping for leftovers. Not a chance, it was gone before I knew it!"
-ALE1971Get the Recipe