"I've been searching for a really good Chinese garlic sauce recipe, and this is it. I wouldn't change a thing."
-Shjya InstanceGet the Recipe
"This is a favorite of our friends and family. I do add some horseradish because people seem to like the extra kick it gives the salad."
-Chef PotPieGet the Recipe
"Delicious! It's not for the faint of heart because of the spices, but I expected that when I saw 'Bourbon Street' in the title. I thought it was fabulous."
-PSU LionessGet the Recipe
"My favorite aunt used to make this every summer when we would come to visit. It's quick and easy, but tastes oh so elegant."
-CindiJGet the Recipe
"I made this today and loved it! I used Greek yogurt instead of sour cream, and a little more than the recommended amount for added creaminess."
-wonderfulcotneGet the Recipe
"This was a wonderful combination of flavors and textures. I didn't have sunflower seeds, so I used toasted pumpkin seeds instead."
-FloridaNativeGet the Recipe
"Wonderful, fresh and sunny flavors! I used half chicken and half shrimp; the marinade worked beautifully with the chicken, too! We thoroughly enjoyed our dinner and look forward to making this again."
-stormyleeGet the Recipe
"Simple and delicious! I had to make another batch the same night because it went so fast. I served it with garlic bread on the side. I will make this again and again!"
-Litl Irish AngelGet the Recipe
"One of our favorites! This is a simple meal to put together and then come home to after a day of shopping or sports. Serve with a crusty baguette or rolls."
-BecRGet the Recipe