"My husband requests this recipe any time I ask, 'What should we have for a side dish?' I've also brought this to a few potlucks at work, and EVERYBODY asks for the recipe."
-WildIrishRoseGet the Recipe
"This is a nice, easy casserole with lots of flavor. We especially enjoyed the addition of the french-fried onions. I made it a one-pan meal by using a cast-iron skillet for both browning the meat and baking."
-SusieQusieGet the Recipe
"This was a big hit at our house. The meatloaf had a bit of sweetness to it. The texture was great, and we're looking forward to sandwiches tomorrow!"
-Lori in NCGet the Recipe
"This is excellent! It has such a fresh flavor with the green onions and red bell pepper. The spoon bread has a nice, crusty edge and is so moist and fluffy on the inside. What an easy recipe."
-JuenessaGet the Recipe
"Tasty! My husband and I ate these with butter, maple syrup and a side of sausage links. They were very good — better than IHOP's!"
-OrchydMystGet the Recipe
"This is a great and fun recipe! I used just a tiny bit of syrup with the salsa and sour cream topping for the corncakes. You could serve these for breakfast, but for us they made a nice, hearty dinner."
-loofGet the Recipe
"These were very good! I doubled the chipotle chiles, which gave this a really nice kick."
-~Nimz~Get the Recipe
"Very tasty! The dumplings were FANTASTIC! I served the soup with extra cilantro and lime slices."
-Teddy's MommyGet the Recipe
"This is a great way to use up leftover ground beef. I just baked the corn crust for about 14 minutes in a cast-iron skillet, layered on the salsa and cooked beef, sprinkled taco seasoning over the meat, piled on the cheese and let it bake another 25 minutes."
-Caroline CooksGet the Recipe