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The recipe you requested is a duplicate of recipe #77408.

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Please see recipe #77408.

The recipe you requested:

Pumpkin Gingerbread with Caramel Sauce #86072

by Ms B.

posted on March 07, 2004

This is one of my favorite fall desserts. However, I don't wait for fall to serve it. The nuts, crumb crust and pumpkin make this a stand-out gingerbread. The caramel sauce and a scoop of vanilla ice cream are a must for serving this dessert.