The recipe you requested is a duplicate of recipe #504945.
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Please see recipe #504945.
The recipe you requested:
Alaskan Halibut Lasagna #504946
posted on July 29, 2013
"I use tender, mild halibut that we catch in Cook's Inlet near our home for this delectable white lasagan. Even 'meat and potato lovers' compliment its great taste. You can substitute cod or chicken for the halibut if you like." says Evelyn Gebhardt, Kasilof, Alaska