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Small New York Cheesecake (6x3 Springform Pan) #487703
by Chef PotPie
posted on September 27, 2012
A recipe for the small springform pan. It's easy to make, tasty, and it makes a pretty little cheesecake!
This recipe came with Wilton 6x3 springform pan. It says 6 servings, but it's 4 in our house!
Note: 6-inch springform pan holds appx. 1/3 recipe for 9-inch springform, or 1 1/2 - 2 cups cheesecake batter.
Cooking time does not reflect chilling time.