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Please see recipe #73595.
posted on August 07, 2012
I found this on Pinterest from rachelschultz.com and I must agree! Simple, easy and cheap...plus it tastes great!! I changed it a bit because I wanted to cook the rosemary with the chicken instead of just using it to season after cooking and I felt that the mustard was slightly overpowering in the original. Still dang good if you ask me!