• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in:
    Lost? Site Map

    The recipe you requested is a duplicate of recipe #46925.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #46925.

    The recipe you requested:

    Mashed potatoes and cauliflower with roasted garlic #47281

    by Rita~

    posted on November 21, 2002

    I make this so to disguise cauliflower. The kids love it. To roast garlic cut bulb in half sprinkle with olive oil. Bake 350 for one hour. Yes I use the whole bulb it's Yummy! Roasting does mellow the garlic.

    Over 400,000 Recipes

    Food.com Network of Sites