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    The recipe you requested is a duplicate of recipe #468036.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #468036.

    The recipe you requested:

    Pecan Molasses Scones #468037

    by Chef #570804 Halifax Liz

    posted on November 13, 2011

    These are wonderful hot and spread with lemon curd, but you can use whatever you wish. This was one of our favorites for breakfast when our girls were home and the recipe came from a Gourmet in 1984

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