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    The recipe you requested is a duplicate of recipe #108943.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #108943.

    The recipe you requested:

    Steel Cut Oatmeal #387227

    by mapaklenk

    posted on August 26, 2009

    Steel cut oats are not flat or flaked, but look like grain. The taste is also completely different–sort of nutty, like wheat berries. They are touted as a purer choice than oatmeal. This recipe is from the Food Network. However, If you want steel cut oats plain and in a hurry: before you got to bed, put a half cup of steel cut oats in pan and cover with water. The next morning, drain the water, add milk (or cook in water) and bring to a gentle boil. Takes about 5 minutes to cook.

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