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Please see recipe #331974.
posted on March 26, 2009
I wish you could see the photo of this gorgeous dish in the cookbook it came from, Bobby Flay Cooks American. What's NOT to love about Bobby Flay? He can take any dish and improve upon it. Anyway, after living in San Francisco and sampling a lot of cioppino, this is one I definitely want to add to my favorites collection. Hope you enjoy!