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    The recipe you requested is a duplicate of recipe #226108.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #226108.

    The recipe you requested:

    Panna Cotta #350539

    by Wade in Indianapolis

    posted on January 20, 2009

    Classic Italian dessert found by Jill Hagan in some cookbook. You can play around with how you serve it (it's basically a pudding) - for example, I put it in very small cordial glasses for a mini-dessert.

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