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    The recipe you requested is a duplicate of recipe #1985.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #1985.

    The recipe you requested:

    Benihana Ginger Salad Dressing Recipe #232026

    by Carmen B.

    posted on June 03, 2007

    Use this on salads or as a dip for sushi. Estimated the servings and the cooking time is actually the chill time. Never stated how long to chill but I've chilled for only 2 hours and turned out good. Chill longer or overnight for a more intense flavor.

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