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    The recipe you requested is a duplicate of recipe #169122.

    During regular maintenance of our database, we identify duplicate recipes. In order to improve the efficiency of our database and search features, duplicate recipes are removed. This benefits everyone using Food.com.

    Please see recipe #169122.

    The recipe you requested:

    Grilled Shrimp Rolls, Easy and Good! #168251

    by Chef 148068

    posted on May 16, 2006

    This is not an "Asian" roll, but rather the typical shrimp roll or crab roll that you would find on the east coast. I just love it, quick and easy! COOKS NOTES: Cornichons are small pickled cucumbers.Grill the shrimp no more than 2 minutes per side or they'll be tough! Split-top hot dog rolls are easier to stuff.

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