ZWT4 ~ Central And South America Cookbook - Food.com

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12 recipes in

ZWT4 ~ Central and South America

Cookbook by

Wildflour

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Fudgy Chocolate Layer Cake

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7 Reviews | By Wildflour

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A chocolate lover's dream!!!!!!!!!!!!

Recipe #228721

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My Best Chocolate Cake

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7 Reviews | By Wildflour

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I actually had to sub regular ingredients to make this, VERY thankful I wrote it down!!! It's got just about everything in there! And it's DELICIOUS! Hope you try it sometime! :)

Recipe #169492

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Grilled Fresh Summer Corn Kabobs

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6 Reviews | By Wildflour

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Tis the season to....GRILL!!!!!!! :) I LOVE summer corn, and these are great for summer BBQ's! :)

Recipe #166370

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Spicy Lime and Cilantro Turkey Pita Fajitas (Grilled)

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4 Reviews | By Wildflour

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I love making these for family and friends! Spicy, cool and creamy all at once! Great for summer BBQ's!

Recipe #165433

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Kelly's Rich and Creamy Key Lime Pie

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40 Reviews | By Wildflour

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My DH say's that mine is the best Key Lime Pie he's ever had! I was SO HAPPY!! He used to live in Florida, and said it tastes just like the pie you get down there. (I was very proud and relieved to hear that! I was really nervous to make him one!) Hope you give my recipe a try. It's a wonderful, easy and no-fail recipe!

Recipe #161578

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Moist Chocolate Bundt Cake!

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10 Reviews | By Wildflour

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VERY GOOD moist chocolate cake! (If I do say so myself!) I made mini ones this time, will post all directions for whatever size(s) you'd like to make!

Recipe #140272

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Homemade Salsa

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1 Reviews | By Wildflour

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Don't buy that jarred stuff, lol, it's too expensive!! It's really easy to make homemade! :)

Recipe #130544

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Kelly's Chocolate Chip and Pecan Zucchini Bread

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6 Reviews | By Wildflour

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VERY moist and delicious, can't wait for summer to make it again!

Recipe #120025

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Look Both Ways Snitch and Run! Potatoes

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71 Reviews | By Wildflour

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I'm not a "measurer", so I used to bring all my stuff to someone's house to make these by request to show them how to make them. I FINALLY wrote it down! DH said they are right on, but he liked a bit more salt. So that part is up to you. I liked them as is...here is my "infamous", lol, recipe. Glad I finally actually wrote it down, and happy to share with you all! ENJOY!!! Remember, they are really good hot, but....omg...they are sooooo addictive warm/room temp.!!!! They need NO dipping sauce whatsoever! Just plain ol' good!